4 SERVINGS | TIME: 15-20 mins
INGREDIENTS
- 1 packet of Wilderra Premium Beef Blend Burgers
- 4 burger buns
- 4 slices cheddar cheese
- 1 tomato, sliced
- Lettuce leaves
- Onion, thinly sliced in rings
- Ketchup (or condiment of choice)
- 1 tbsp olive oil or oil of choice (for cooking)
METHOD:
- Preheat & Prep: Preheat grill to medium-high heat. Prepare toppings by slicing the tomato and onion and washing the lettuce.
- Season the Patties: In a bowl, gently mix the Wilderra Ground Beef Blend with the Wilderra House Blend Seasoning until just combined.
- Grill: Place patties on the grill and cook for about 4 minutes per side, or until desired doneness. In the final 30 seconds of cooking, place a slice of cheddar cheese on each patty to melt and toast the buns on the grill.
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Assemble & Serve: Build the burgers on the toasted buns with lettuce, tomato, onion, and ketchup. Serve immediately.